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Chitrakathi Bati is one of the best classical formulas for problems of indigestion, amoebic dysentery, a large number of gases in the intestines, and frequent chair. This medicine improves digestion, increases appetite and helps liver to function more efficiently.
Chitrakathi Bati cooked on the juice Amarandi (Punica granatam) that accelerates and improves its action, is burns AMA (toxins).
Chitrakathi Bati slightly increases Pitta and balances Vata in the stomach, maintains and restores intestinal motility.
Indications:
anorexia, indigestion, diarrhea, heaviness in the stomach, frequent gas colic, hyperacidity.
Content:
Plumbago zeylanica, Piper longum, Sajjikhar, Yavakshar, Rock Salt, Well Salt, Black Salt, Sea Salt, Sambhar Namak, Zingiber officinale, Piper nigrum, Piper longum, Ferula foetida, Trachyspermum roxburghianum, Piper chaba, Citrus limon.
Dosage/Application:
2-3 tab. twice a day before meals.
Original name:
Chitrakadi bati, 80 tabletten Baidyanath.
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This remedy is not a product of allopathic medicine. Mostly, it considered as food supplement that can be used only as a addition to the diet. All information on the treatment of diseases with this product is based on the knowledge of Ayurveda, phytotherapy and nutrition and is not confirmed by the Ukrainian Ministry of Health or other competent organizations and can only be used for reference.
